Description
Slow-cured in the Italian Alps and seasoned with local herbs, smoked with beechwood
Speck, Alto Adige, Slow-Cured
Slow-cured in the Italian Alps and seasoned with local herbs, smoked with beechwood
Pack Size: 2X6LB EA
Sourcing Globally, Serving Locally
Slow-cured in the Italian Alps and seasoned with local herbs, smoked with beechwood
Pack Size: 2X6LB EA
Slow-cured in the Italian Alps and seasoned with local herbs, smoked with beechwood
| SKU | RP-25001 |
|---|---|
| Pack Size | 2X6LB EA |